Issue 9 noblerot Present the first in an

Present the first in an occasional series of Gastronomic Top Trumps

Russell Norman reveals the spiciest moments of London restaurant folklore

Noble Rot travels to Portugal’s Bairrada region in search of traditionally made wines

…we profile Maison Trimbach ‘Cuvée Frédéric Emile’

Issue 9 noblerot Present the first in anPublished November 2015 In this issue Interview with Mark Ronson at Marylebones new Basque grill, Lurra Has English sparkling wine come of age? We visit some of the countrys best producers and hold Rotters Champagne VS English Sparkling Wine Awards. Read which wines came out on top in our blind tasting Short guide to Barolo & Barbaresco, Italy The Stars Of The Loire Valley. Noble Rot visits Clos Rougeard, Domaine Guiberteau and Didier Dagueneau