Vain Tanzanian Vanilla in Spiced Rum Type_Cabbage Shredder ) roll of culinary grade

) roll of culinary grade parchment paper that is unbleached and silicon coated

artichokes

Simply wash in cool water with a mild soap and let air dry

Marble helps to keep cheese cool while the durable stainless steel wire cuts either hard or soft cheese

Vain Tanzanian Vanilla in Spiced Rum Type_Cabbage Shredder ) roll of culinary gradeVanilla Bean Flavor: Tanzania sassafras, fruity Spirit Flavor: Spiced Rum mellow sweetness, warm spices (cinnamon, cardamom, clove) We spiced rum from scratch using warm spices like cinnamon, cardamom, clove, and star anise. Then we infused it with a vanilla bean from Tanzania, that has hints of sassafras flavor. Perfect for your coffee or any holiday baking that needs warm spices. 3. 75oz