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Ships within 48 hours · Estimated delivery Sep 5 - Sep 10
Product dimensions: 20 × 12
professional presentation
Manual heating element & gas shut-off switch: Manual shut-off control for safe servicing and operational control (Gas Type: None)
Maximum dough capacity—5 kg (176 oz) per load: handles larger batches to reduce reload frequency and improve workflow efficiency
ITALFORNI Tunnel Classic Electric Conveyor Oven - TCA TCB TCC bidirectional fan Product dimensions: 20 × 12Why ITALFORNI Tunnel Classic Electric? ITALFORNI Tunnel Classic Electric is a compact, electric conveyor tunnel oven engineered for consistent, high throughput baking with a static cooking system on a copper steel mesh beltideal for pizza, focaccia, tortillas, piadine, bruschetta, crostini, chicken wings, and meats. Designed for easy operation and low consumption, it integrates cleanly into automatic production lines and delivers repeatable results
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