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a full South exposure at an altitude of 250 meters
2% Cabernet Franc and 2% Petit Verdot
Mouthwatering black fruit flavors
it presents a robust and well-balanced structure
Myattsfield Vineyards Durif Vintage:Myattsfield Vineyards Durif 2018 a full South exposure atAs a full bodied dry red, this wine will handle heavy meat dishes very well and it is really begging for a rich, full bodied juicy steak. With such a full bodied dry red long term cellaring is definitely the way to go upwards of 10 years.
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