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6 inch (15cm) stainless steel blade not usually offered as a French knife
Carbon steel knives require special care and the blade will develop a patina over time
This 4 inch (10 cm) stainless steel Sabatier paring knife is perfect for small to medium tasks such as peeling large potatoes or slicing berries
The thinner blade of the 6 in slicer knife is ideal for making precision thin cuts
7 in (17 cm) Santoku Knife - Stainless Steel Handle-color:olive wood 6 inch (15cm) stainless steelSantoku is Japanese meaning "three virtues". This all purpose kitchen knife is perfect for slicing, dicing and mincing. Santoku knives have a curved tip and indentations called grantons on the side to help separate slices as you cut.
US$ 32.00
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