Japanese Style Nakiri Kitchen Knife - High Carbon Steel, Made in Japan BN lubricant Calibrated flexible blade — glides

Calibrated flexible blade — glides along bones and rib cages

Ti hardware

Double (5050)

simplifying setup and cleanup

Japanese Style Nakiri Kitchen Knife - High Carbon Steel, Made in Japan BN lubricant Calibrated flexible blade — glidesA precision crafted Nakiri knife built for the modern kitchen. Featuring a high quality Japanese steel blade honed to exceptional sharpness, this knife excels at slicing, dicing, and mincing vegetables with effortless control. The straight blade and squared tip are purpose built for clean, push cut chopping through produce, while the traditional wooden handle delivers a comfortable, secure grip through extended prep sessions. Key Features Japanese