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Grower: Small agricultural cooperatives in Chimbu
Roast: Dark & Medium Blend
This rich and creamy vanilla coffee is well rounded and smooth
Scoring: High Astringency
Peru sample pack Grower: Small agricultural cooperatives inRoast: Medium Tasting Profile: Salted caramel, silky sweet, citrus Grower: Cooperativa Agricola de Servicisios Norandino Variety: Caturra, Bourpon, Catuai, Pache, & Catimor Region: Piura, Amazonas, Peru Altitude: 1100 1700 M Soil Type: Clay Minerals Process: Gully washed and dried in the sun.
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