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Ships within 48 hours · Estimated delivery Sep 7 - Sep 12
even bottom bake for bread and pizza
Approvals: NSF & ETL Sanitation Approved
Wide portion range for menu flexibility: Easily divides 36–153 oz of dough into 4–17 oz portions—ideal for everything from mini-buns and dinner rolls to sub rolls
SB1203-GEM955-MFI1255-COMPRESSOR
BakeMax BMPLS7IE020 Heavy Duty Countertop 24” Electric Thermostatic Flat Top Griddle high output even bottom bake for breadWhy BakeMax BMPLS7IE020 Heavy Duty Countertop 24 Electric Thermostatic Flat Top Griddle? Built for professional grilling applications, the BakeMax BMPLS7IE020 delivers fast, consistent heat and high volume output in a compact countertop footprint. With an 8,000W electric system, a 3 4 highly polished steel plate for strong heat retention, and independently controlled 12 zones, its a smart investment for restaurants, cafs, and hotels that need reliable
