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baking chocolate
About the Winery: Maison M
The domaine has been in the Cuilleron family for three generations
The wine is complex and comes with notes of black garrigue fruit and sweet spices
DARROZE Bas-Armagnac "Domaine de Sarrade" 1978 - 70cl Italy - Abruzzo baking chocolateWine Region: Armagnac France Grape: 100 % baco Tasting notes: Attractive amber color with golden tints. A pungent nose of fruit in brandy (mirabelle plums, plums). The second nose is more spicy (licorice, clove) and vanilla. Very intense. The same ardor is found on the palate, with a profile younger than the actual age of the Armagnac. Fruits, spices (pepper) mark the nose. Long on the palate. Matured in oak cask 47 years About the winery: As the son
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