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No sterility, endotoxin, bioburden, toxicology, pharmacokinetic, metabolic, enzymatic, or clinical safety studies have been performed
Less common reactions include contact dermatitis (a rash or itching that doesnt resolve), persistent redness, or a localized copper reaction
Ward, P
Sensory characteristics of Swiss-type cheese varieties In: Sensory profiling of dairy products (New Jersey, USA: John Wiley & Sons Ltd.) (2023) 195224
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