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Therefore, multiomics-assisted agriculture crop improvement would be a promising area of research along will open a new avenue of HMs-tolerant crop production for smart and sustainable plant production for global food security

doi: 10.1007/s12094-020-02461-0

It seems that the reason carnitine was unable to increase muscle carnitine concentration in these studies for 2 reasons: Poor bioavailability (only 20% for of a 2-6 g dose is absorbed) and Because the transport of carnitine into the muscle was limited

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