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It may be promising, but it is not yet proven.
The significant increase in the number of overweight people observed in recent decades therefore essentially reflects the overconsumption of food, possibly due to the omnipresence of industrial foods that are extremely attractive because of their organoleptic properties (palatability) and which lead to excessive energy intake
doi:10.1016/j.autrev.2009.02.020
Often described as a metabolic messenger, GLP-1 plays a central role in regulating blood sugar and appetite
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