Shiro Dashi 1800 ml Kimchi an exceptionally balanced aroma with

an exceptionally balanced aroma with a particularly rounded Umami note is created

Consistency: viscous and dense

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Shiro Dashi 1800 ml Kimchi an exceptionally balanced aroma with8 sachets of 5 g = 40 g Description Dashi Concentrate Dashi is the essence of Japanese cuisine. Functionally, it is comparable to European broths and stocks, serving as a base for soups and sauces. In the preparation of Japanese Dashi, as much umami as possible is concentrated. Therefore, it traditionally consists of an extract of kombu seaweed, bonito flakes, and or shiitake mushrooms. These three ingredients have the highest umami content. The Dashi