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almost caramel-like taste and a soft
8-cineole (eucalyptol)
Product Pomelo Peel Extract Botanical name Citrus maxima Plant part Peel Type Standardized Extract Origin Indonesia Spec / Standardization 20:01:00 Extraction / Process Water extraction + spray dry Solvent / Carrier (if applicable) Water Tags Citrus maxima
Active contents (Phytochemical) :gossypol
Anthocyanins 0.5% — Hibiscus sabdariffa (hibiscus) Naphthodianthrone almost caramel-like taste and aAnthocyanins 0. 5% Standardized Extract from Hibiscus sabdariffa (hibiscus) A standardized anthocyanins standardized to 0. 5% by HPLC, extracted from high purity hibiscus (Hibiscus sabdariffa) biomass. Engineered for B2B formulators working in cosmetic, food colorant applications who require verifiable active content, consistent lot to lot performance, and complete regulatory documentation. Every batch ships with a dated Certificate of Analysis, heavy
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