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Each medium-sized egg
After the catch
The delicacy looks spectacular in combination with crisps or boiled quail egg halves
When planning cocktail parties in European countries
imperial caviar 100g Size:100g Each medium-sized eggImperial caviar is the result of crossing Kaluga (lat. Huso dauricus) with Amur sturgeon (lat. Acipenser schrenckii). It is a exclusive product that offers an attractive alternative to the limited supplies of Beluga. Caviar is served as a stand alone appetiser as well as on crackers, croutons or with pancakes. When planning cocktail parties in European countries, 1 ounce of caviar is charged per guest that's about 30 grams of the product. Caviar is
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