Im Holzfass gebraute Weisse Sojasauce (Shiro Shoyu) Gewürze Marusho was founded in the

Marusho was founded in the late Edo period in 1879 and has been producing since then finest Japanese vinegar and ponzu

yuzu juice

0 g Salz 2

At the Japanese Ursalz Moshio it is a so-called seaweed salt

Im Holzfass gebraute Weisse Sojasauce (Shiro Shoyu) Gewürze Marusho was founded in the360 ml Lighter taste as "normal" soy sauce Rare variety of soy sauce Brewed in a wooden barrel Made by one Traditional company, specializing in white soy sauce What is white soy sauce? White soy sauce (Shiro Shoyu) becomes mainly made from wheat and produced only a few soybeans. That gives her one very light color and one lighter taste compared to classic soy sauces. "Shiro" stands for light, "Shoyu" for soy sauce. It is therefore often used as an