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EG-Nummer: 212-773-3
Perfectly sized
Goat's milk yogurt* (minimum fat content in milk 3
Ingredients: microencapsulated Lactobacillus plantarum LP01
Essigsäure R-R 30% CZ 5litre Selen EG-Nummer: 212-773-3Acetic acid 30% p. c. CHEM*425687329 Technical information about chemical reagents: Chemical formula: CHCOOH Molar mass: 60. 05 g mol CAS number: 64 19 7 EC number: 200 580 7 Content: 30. 0 1. 0% Residue on evaporation: max. 0. 005% Chlorides (Cl): max. 0. 0004% Sulfates (SO): max. 0. 0005% Heavy metals (Pb): max. 0. 0002% Iron (Fe): max. 0. 0005% Examples of professional applications in various industries: Analytical laboratories: for preparation of
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