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Mokaflor uses a rotary drum roaster in which the beans are roasted slowly and gently
every coffee is roasted individually in a Probat drum roaster
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Coffee production generates 80% of the income on site
Caffè Borbone Crema Classica Kaffee Schatzinsel Mokaflor uses a rotary drumCREMA CLASSICA Caff Borbone 1000g bag of whole beans A medium bodied coffee with a particularly low acidity and an excellent taste. The balanced blend of Arabica and Robusta beans gives Crema Classica a creamy, finely porous foam and an aromatic, sweet taste. This blend is particularly recommended for use in an automatic machine, but the espresso machine (filter holder) can also be used to obtain a delicious espresso to be enjoyed at any time of the
