Kaliumbromid CZDA 1kg Maca (Peruanische Pfefferminze) perfectly complementing the taste of

perfectly complementing the taste of your dishes

Honey with Brazil nuts and cocoa is suitable both as a spread and as an addition to desserts

etikettierter Verpackung lagern

Aroma profile: warming

Kaliumbromid CZDA 1kg Maca (Peruanische Pfefferminze) perfectly complementing the taste ofPotassium Bromide Technical Information Chemical Formula: KBr Molecular Weight: 119. 01 g mol CAS Number: 7758 02 3 EC Number: 231 830 3 Form: solid Color: colorless to white Odor: odorless pH Value: 5. 0 8. 8 (50 g lH2O, 25C) Melting Point: 734C Boiling Point: 1435C Auto ignition Temperature: not applicable Flash Point: not applicable Explosion Limits: not applicable Vapor Pressure: < 0. 01 mmHg (20C) Density: 2. 75 g cm (20C) Bulk Density: approx.