Spanish cherry Flower Extract - Mimusops elengi Nymphaea caerulea Blends with Rose

Blends with Rose

is steam distilled from the leaves of a plant known botanically as Ocimum bassillicum

Active contents : gluten proteins (gliadin and glutenin)

Compound Name

Spanish cherry Flower Extract - Mimusops elengi Nymphaea caerulea Blends with RoseCommon Name : Magilampoo Flower, Maulsari Flower, Magilam povu, Mahilampoo, Spanish cherry Flower, bakul Botanical name: Mimusops elengi Product : Spanish cherry Extract Powder Form available: Powder Part used : Flower Active contents (Phytochemical) : tannins, saponins, flavonoids (such as quercetin and kaempferol), triterpenoids (such as betulinic acid and lupeol), glycosides, alkaloids, and phenolic acids. Product is Vegetarian Country of Origin: