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lingering aftertaste
Vineyards located in the best winegrowing areas of the morainic hills of Alto Mincio
gritty texture and is fruity and nutty in taste
Created as a tonic-digestive
ARNALDO CAPRAI - MONTEFALCO SAGRANTINO COLLEPIANO gold lingering aftertasteFirstly produced in 1979, Collepiano name recalls the gentle slopes that characterize the hills of Caprai's production area in Umbria region. A wine produced 100% from the Sagrantino vine, the grape notoriously considered the richest in tannin. It is considered the most important wine of the Montefalco area. Aging for 22 months in French oak barriques and a minimum of 6 months aging in bottle. Cultivation is 100% certified sustainable. Grape:
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