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Ships within 48 hours · Estimated delivery Aug 10 - Aug 15
From our signature Mariagertoba BIO flour to the handcrafted oak bread lame
retaining all the bran and germ
Handcrafted with care
1kg of dough)
Quartz Mølle Special Wheat 3 kg Scoring sourdough bread From our signature Mariagertoba BIOQuartz Special is a new variety of wheat, refined from 30 different wheat types. Its a winter wheat with excellent baking qualities and a delightful flavor. This medium milled flour works beautifully on its own or as a flavor booster in lighter doughs. Developed from 30 carefully selected wheat varieties Winter wheat with excellent baking performance Medium milled for versatile use Ideal for both stand alone baking and blending with lighter doughs
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