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A brown sugar aroma is followed by delicious attributes of roasted nuts and an intricate finish of toffee with a docile heat
The bottle refinement takes 36 months on yeast
Expertly Aged: Matured for four years in 53-gallon toasted and charred new oak barrels
Rich and Creamy: A velvety texture envelops the palate
Berlucchi Franciacorta Brut Rose '61 - 750ML b-r-cohn A brown sugar aroma isProduct Description Classic (Champagne) Method Rose from the most important quality sparkling region in Italy Pinot Nero, Pinot Bianco, Chardonnay. It's just killer! This producer created the Franciacorta sparkling wines in 1961, hence '61 on the label. Brand Description Berlucchi's excellence is born of curiosity and deep friendship. In 1955, Guido Berlucchi, a successful landowner in the Franciacorta region, approached the young enologist and
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