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Super sensitive and accurate
an indispensable tool for baristas and latte art enthusiasts
in a unique take on the classic dripper
Live in Full Flavour
Burundi Kibingo Natural Yeast Intenso DripBox x10 experimental Super sensitive and accurateGrown at 1,890 meters in Burundis Kayanza province, this lot from Kibingo Station shows a juicy, berry driven profile with bright, balanced acidity. This is our fourth year working with Kibingo, and what keeps us coming back is their steady focus on quality and the community behind each harvest. This particular lot is processed using a natural yeast method. Whole cherries are fermented slowly with selected yeast cultures, allowing sugars and fruit
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