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Liguria in Cucina The Flavours of Liguria Wool backyard gardens

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Description

backyard gardens

but the festivities are rudely interrupted by the arrival of Mark's wayward brother

Monthly planning pages include space for notes

but if you ever meet her--please give her back her notes

Liguria in Cucina The Flavours of Liguria Wool backyard gardensBy: Enrica Monzani Published by Sime Books, 2023 Ligurian cuisine is multiform, colorful, and above all rich in contrasts because Liguria is the same way: made of high mountains that run quickly toward the coast, of sea and forest, Levante and Ponente, of maritime and peasant culture but also mercantile and cosmopolitan, shy and reserved, yet open to the world. The recipes contained in this book are just a taste of traditional Ligurian cuisine, a

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