The Book of Pasta engagement or small items

or small items

each designed for its own Very Important Task

and style—from club courts to center stage

and a pop of budding lime that keeps it from getting too sweet

The Book of Pasta engagement or small itemsFor anyone who considers pasta a personality trait. The Book of Pasta is a 150 recipe master class from Barilla's test kitchen, covering everything from lightning fast weeknight bowls to big weekend feasts. Expect classics (rigatoni allamatriciana, spaghetti ai frutti di mare), vegetable forward beauties, regional favorites, and a few delightful curveballs (Papiri with Prosecco and oysters? Yes, please). With options for every diet and every level of