Baking dish Staub round 16 cm, Cherry 40509-894-0 Sujihiki is a double edge

Sujihiki is a double edge slicing knife with a long narrow blade that smoothly slices through meat or vegetables

45 l capacity and measures 30 x 11 cm

a process known as forge welding or Sanmai

Magnolia wood is used to make the Masahiro 240 mm Yanagiba Sheath

Baking dish Staub round 16 cm, Cherry 40509-894-0 Sujihiki is a double edgePro chefs like Paul Bocuse love this cherry red, cast iron gratin dish. Meals made with this adaptable gratin dish can be cooked on a cooker and then baked in the oven. Its rounded shape and attractive appearance also make it the perfect serving dish. The dish is 16 cm across, 22 cm long, 5 cm high, and has a capacity of 0. 4 liters. It is simple to use thanks to the two useful handles on the sides.