Pay in 4 interest-free payments of $75.00 Learn more
Ships within 48 hours · Estimated delivery Aug 10 - Aug 15
Creating and managing tasting panels
the course builds on the concepts and skills introduced in the Foundation course
the learner is allowed to apply for the Train-the-Trainers program organized by the Specialty Coffee Association (SCA)
Students will learn to recognize the core concepts of sensory analysis and how it’s used in the coffee industry
Barista Championship Coaching Professional Fees:By Hour Creating and managing tasting panelsTailor made consulting or coaching session to prepare for regional, national or international barista championship. Contact us at esc@emery. coffee for more information
US$ 495.00
US$ 30.00
US$ 495.00
US$ 925.00
